November 2010 - Food

Food
 
November 22, 2010
 

The best thing about winter? The food! Pull out your favourite recipes for comfort food, or try one of ours. Or enjoy a glass of wine and an oyster on the half-shell, all from Granville Island.

I love oysters and other shellfish like scallops, clams and mussels. Find out more

Rich flavours of blue cheese and almond butter pair beautifully with roasted beets in this wintry salad.

 

Find out more
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