Seasonal Recipes

“Ooh, is that from Granville Island? Mind if I try one?”

You certainly don’t need a special excuse to browse the Public Market. But if you’re looking for a little inspiration for a dinner party or are simply up for trying new things, then look no further. And remember to check back soon as we’re constantly updating this section.

  • Zara’s Fennel Sausage Meatballs in Tomato Sauce with Casarecce Pasta

    4 Zara’s mild fennel sausages
    500 grams Zara’s fresh Casarecce pasta
    1 Zara’s plum tomato sauce
    1/2 yellow onion, diced
    1 clove of garlic, minced

    Prepared using Zara’s fennel sausages, house-made plum tomato sauce, and fresh Casarecce pasta, it has a depth of flavour that highlights the advantages of using quality ingredients made from scratch.

Our Latest Recipes

  • The Grainry’s Tex-Mex Slow-Cooker Chicken

    This Tex-Mex-seasoned chicken comes out tender and full-flavoured and with only three ingredients and three steps, you don’t have to be a chef to prepare it. Since it takes 8 hours, we suggest making it on a weekend so it will be ready to go for the week.

  • Seafood City Chow-Dah

    Using white wine or sake, lots of fresh seafood, bacon, veggies, fresh herbs, and other seasonings, it’s a rich and hearty meal that’s best enjoyed on the coast.

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