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Sprig Contemporary Greek Kitchen

Open. Sprig Contemporary Greek Kitchen is a quick service restaurant with a menu that embodies the flavours of the Mediterranean, but is not traditional in style. With core flavours including olive oil for aroma and body, tomatoes and other sweet notes, lemons, oregano and other aromatic spices, greens from field and farm, feta and other salty elements, and lamb as the favoured meat.

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Public Market open 7 days a week
from 9AM - 6PM
Holiday Hours
Dec 24: 9am – 5pm
Dec 25 & 26: CLOSED
Dec 31: 9am – 5pm
Jan 1: CLOSED
Covid safety plan →


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